If you fancy some bagels, but are unsure about which shop to go to, we’ve featured 10 of the best bagel places in Massachusetts in the list below.
You can find Bagelsaurus in Cambridge, where they were founded by owner Mary Ting Hyatt in 2013. They create slowly fermented bagels using a sourdough starter that has been tried and tested for many years to create bagels that are simple, but full of flavor!
The bagels offered at Bagelsaurus come in all kinds of flavors, such as pretzel, black olive, cheddar garlic, and many more. When you then pair this with their assortment of filling options, you will be spoiled for choice!
Take a bite at Bagelsaurus.
Located in Medford, Goldilox Bagels is owned and operated by Lindsey Gaudet and Ed Thill. They first opened their doors in 2019, and since then have been baking fresh bagels every Friday, Saturday, and Sunday.
Look out for their monthly specials to try out flavors that are not normally on the menu. Goldilox Bagels also like to support good causes, and they pick a charity every week to help out! Anything that is not handmade in the store comes from local, trusted sources, such as their drinks menu.
Reach out to Goldilox Bagels.
Rosenfeld’s Bagels is situated in Newton, where they have been serving freshly baked bagels, bread, and pastries since 1973. Their almost 50 years of experience are put into every single bite!
Rosenfeld’s Bagels have received a lot of recognition in the media, either featuring the story of their founder, Marc Rosenfeld, or current owner Michael Lombardo. Publications they have been in include The New Yorker and Cook’s Illustrated. Their challah bread is just as revered as their New York-style bagels, and they are fully kosher certified.
Start a conversation with Rosenfeld’s Bagels.
4. Wicked Bagel
Lexington is home to Wicked Bagels, who have made it their mission over the last 20 years to make sure that everything is as fresh and tasty as possible! Open 7 days a week, they also have a location in Woburn that works on the same philosophy as their founding store.
Their bagels come in many flavors, from classic plain bagels, all the way to spicy jalapeno! Once you’ve picked your bagel, remember to top it with one of the sweet or savory options available. Wicked Bagel also offers a catering service, alongside a wholesale proposition for any local businesses that would like to serve their bagels to their customers.
Get in touch with Wicked Bagel.
Black Sheep Bagel Cafe in Cambridge is a family-run business. They have their main cafe, which is situated in Harvard Square, where all their bagels are baked fresh daily, and their smaller location in Cambridgeport which also doubles up as a small grocery store!
They offer generously filled sandwiches, hot and cold drinks, and not to mention their bagels! Some flavors also come with a gluten-free option so no one needs to miss out. The space also doubles up as an event venue from time to time: for example, you can join them on a Monday afternoon for free Vinyasa yoga sessions!
Pay a visit to Black Sheep Bagel Cafe.
Finagle a Bagel have two locations within Boston, and they have been operating since 1998. All of their bagels and other baked goods are made by hand, and not only can you buy them in their shops, but also at selected grocery stores!
On the menu is an assortment of sandwiches with many fillings to pick from, hot homemade soups, and their signature bagels. They also make their own cream cheese, meaning that you get the full Finagle a Bagel experience! They also offer a catering service, with choices of salad, sandwich, and bagel platters for your event guests to enjoy.
Get in touch with Finagle a Bagel.
Katz Bagel Bakery is run by a small team in Chelsea. They pride themselves on only using the best ingredients when it comes not only to their bagels but the assorted fillings, too!
There are sweet and savory bagel flavors available, such as sesame, onion, honey wheat, pumpernickel, and blueberry. If you are not sure what sort of bagel you are in the mood for, try ordering a random baker’s dozen, where you will receive a random selection of flavors to enjoy!
Contact Katz Bagel Bakery.
Elizabeth’s Bagels has been in business since 1995. They create their bagels the traditional way, using a kettle boiling process, and make sure that everything that goes into them is natural: no preservatives to be found here!
At their Franklin store, you can purchase bagels, sandwiches, muffins, hot coffee and tea, and more. Bagel varieties include cheddar cheese, poppy, cinnamon sugar, and more. Once you’ve chosen that, take a look at their expansive cream cheese offering, with more flavors than you can shake a stick at!
Say hello to Elizabeth’s Bagels.
9. Bagel World
Bagel World has four locations across Massachusetts, two in Peabody, one in Salem, and another in Reading. They’ve been selling freshly baked bagels for almost 30 years, starting out in 1993, and they are still going strong!
Their bagels are made to a traditional Polish recipe, although over time the flavors of their bagels have increased. On the menu are onion, French toast, wildberry, multigrain bagels, and many more. You can also take advantage of their catering service for larger events or special occasions.
Head on over to Bagel World.
If you haven’t figured it out already, The Great Barrington Bagel Co. is situated in, you guessed it, Great Barrington! They make their New York-style bagels from scratch and they have been freshly baked every day since 1996, ensuring the best texture and flavor.
Talking about flavor, The Great Barrington Bagel Co. has over 17 different kinds of cream cheese to pick for your bagel! Not only that, but they have a range of deli sandwiches, smoked fish, and soup options too!
Take a trip to The Great Barrington Bagel Co.